BUTTER-GRILLED SALMON WITH ARTICHOKE, LEMON AND PINE NUT GNOCCHI

Khanyi MlabaNovember 11, 2019

Impress guests over the festive season with this chic dish. (Serves 4–6) DOWNLOAD THE SHOPPING LIST INGREDIENTS FOR THE GNOCCHI 1 tin artichoke hearts...

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CAPRESE RAVIOLI

Khanyi MlabaApril 15, 2019

If you love simple, yet flavourful food, serve this classic Italian dish at your next get-together....

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VEGAN LASAGNE

Khanyi MlabaNovember 26, 2018

Try Leozette Roode’s vegan version of this popular dish from her cookbook The South African Vegan Cookbook. The whole family will love this vegan lasagne....

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Penne Padellaccio

Carina ClaassensOctober 3, 2017

This delicious pasta recipe from The Eatalian combines some of our favourite flavours ...

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Spaghetti with prawns and clams

Carina ClaassensSeptember 26, 2017

This seafood spaghetti recipe from The Eatalian is a light yet tasty dish to serve this summer ...

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SUMMER PASTA

Carina ClaassensNovember 3, 2016

This summer pasta is light and delicious, ideal for lazy Sunday lunches...

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PAPPARDELLE WITH PAPRIKA PRAWNS AND BALSAMIC CHERRY TOMATOES

Carina ClaassensAugust 26, 2016

Serve this pappardelle with paprika prawns and balsamic cherry tomatoes when inviting friends to an impromptu dinner. Get the recipe here...

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PAD THAI

Caxton magazines staffDecember 10, 2015

Try these quick and easy recipes from greenmonday.co.za this summer...

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AVOCADO PESTO PASTA

Caxton magazines staffDecember 10, 2015

Try these quick and easy recipes from greenmonday.co.za this summer...

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