"I mark every happy moment with a feast to match," says celeb chef Yudhika Sujanani L’Etang of Curry Me Home (currymehome.co.za). She shares her perfect South-A...
"Italian cooking is about coming together as a family to celebrate life, food and wine," says artist Maria Patrizi (mariapatriziart.co.za), whose crowd-pleasing menu reflects her Pugliese heritage...
There’s no such thing as too many cooks in the kitchen when medical specialists Duane Blaauw and Eftyhia Vardas entertain. From deciding what dishes to serve to pairing the wines, it’s a team effort all the way. They share their menu for a gourmet brunch...
There’s no such thing as too many cooks in the kitchen when medical specialists Duane Blaauw and Eftyhia Vardas entertain. From deciding what dishes to serve to pairing the wines, it’s a team effort all the way. They share their menu for a gourmet brunch...
Heike Taschner-Jeske of Spiced Coffee Restaurant (ludwigroses.co.za) devised this special, rose-themed menu to celebrate the launch of event planner Otto de Jager's namesake rose...
Food blogger Jane-Anne Hobbs, author of the cookbook 'Scrumptious: Food for Family and Friends' (Struik Lifestyle), is passionate about heart-warming, home-cooked dishes that combine the latest culinary trends with a generous pinch of nostalgia...
