WHITE CHOCOLATE, CARDAMOM AND PISTACHIO CAKE Last updated on 15 August 2019“I mark every happy moment with a feast to match,”… Read more...
FRUIT POSSET AND ICE CREAM WITH TOASTED MERINGUE When Cape Town caterer Annalize Buchanan ([email protected]) entertains you can be sure there'll be an… Read more...
CAFÉ AFFOGATO WITH BISCOTTI "Italian cooking is about coming together as a family to celebrate life, food and wine,"… Read more...
RICOTTA HOT CAKES WITH SMOKED SALMON TROUT There’s no such thing as too many cooks in the kitchen when medical specialists Duane… Read more...
BAKED NECTARINE BREAKFAST TRIFLE WITH PECAN PRALINE There’s no such thing as too many cooks in the kitchen when medical specialists Duane… Read more...
WHITE CHOCOLATE WITH CANDIED ROSE PETALS Heike Taschner-Jeske of Spiced Coffee Restaurant (ludwigroses.co.za) devised this special, rose-themed menu to celebrate the… Read more...
GINGER BISCUIT ICE CREAM WITH FRUIT JELLY A delicious summery recipe to serve this festive season Read more...
BUTTERMILK CHEESECAKE WITH GRANADILLA TOPPING Food blogger Jane-Anne Hobbs, author of the cookbook 'Scrumptious: Food for Family and Friends' (Struik… Read more...
BERRY AND WALNUT ICE CREAM BOMBE As the busy owner of The Silk and Cotton Company (silkco.co.za), Sally Ives is a… Read more...
CHOCOLATE TARTLETS Linda Lipschitz, owner of Belle's Patisserie (bellespatisserie.co.za), shares her recipes for a fabulous high tea Read more...
