100% SOUTH AFRICAN MARINADE | SA Garden and Home
Last updated on 21 September 2018

This delicious marinade is made using ALL GOLD tomato sauce, if you want to turn up the heat use the all new Hot & Spicy version. Meat should be marinated in this mouth-watering mix for three to four hours before braaing. Your guests will come back for more, so be sure to prepare enough

TRY THIS WITH: BRAAI FREEDOM FIGHTER BURGER

INGREDIENTS

  • 1 cup ALL GOLD Tomato Sauce
  • 50ml Holbrooks Worcestershire Sauce
  • 50ml Mrs Ball’s Original Chutney
  • 1t Aromat
  • 1t Vinegar
  • 1 can Ginger beer
  • 1 pinch of salt
  • 1 pinch of pepper

METHOD

Mix all the ingredients together. Marinate the meat for 3-4 hours. The recipe works well on chicken, ribs, lamb or steak.

 

Sources:

For more ALL GOLD recipes visit allgold.co.za

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