We have some delicious, stress-free, guilt-free easy peanut butter cookies perfect for a quick bake session! Using four simple ingredients, you can create these absolutely moreish cookies perfectly paired with a cup of tea.

Serves: 17       Cooking Time:
Rating: 5.0/5


  • 1 cup no added sugar crunchy peanut butter
  • ¼ cup honey
  • 1 tsp bicarbonate of soda
  • 1 egg, lightly beaten


PREHEAT the oven to 180°C. Line two oven trays with baking paper.

COMBINE peanut butter, honey, bicarbonate of soda and egg in a medium bowl, mix thoroughly until combined.

DROP 1 tablespoon of the mixture onto the prepared trays, about 4cm apart.

BAKE the cookies for 10 minutes or until lightly browned. Cool on trays; the cookies will firm on cooling.

Tip from the team: These cookies will keep in an airtight container for up to 1 week.  For some extra flavour, sprinkle some chopped roasted peanuts and a pinch of flakey salt over the cookies before baking for some extra crunch.