Grilled sardines
The combination of flavours complements the natural oiliness of the fish
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Category: Braai
Rib-eye espatadas with masala butter
The large chunks of rib-eye used for this dish mean that you’ll get a lovely…
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Beef short ribs with sherry vinegar and molasses
A Korean butchering method (that involves cutting across the ribs) is used for this recipe
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Peri-peri prawns with basil butter
This prawn recipe is the ultimate summer seafood recipe
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Oxtail potjiekos recipe
Try this oxtail potjiekos recipe over the weekend and serve it with homemade bread
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Homemade spice rub
ane Griffiths, author of Jane’s Delicious Urban Gardening (Sunbird Publishers) makes a spice rub for…
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MEXICAN CHICKEN WRAPS
Who doesn't love a good serving of Mexican food with a side of guacamole?
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GREEK FISH SOSATIES WITH TZATZIKI
These quick and easy fish sosaties are perfect for your next braai
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STICKY CHICKEN WINGS
A delicious homemade basting perfect for a chicken wing starter or braai snack
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THAI MUSSEL SOUP POTJIE
The perfect weekend meal
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