Decorating with pink Caxton magazines staffFebruary 3, 2014 Discover subtle ways to decorate with pink... News & trends0 Comments 0
Rose care guide: February Caxton magazines staffFebruary 1, 2014 This is often the hottest month of the year in South Africa and there are a number of strategies to keep heat stress to a minimum... Roses0 Comments 0
DARK CHOCOLATE AND MINT POTS GH InternFebruary 1, 2014 Wow your Valentine with these cool and summery dishes that are oh-so-simple to make... DessertsQuick & easy0 Comments 0
SMOKED SALMON SALAD WITH PRESERVED LEMON VINAIGRETTE GH InternFebruary 1, 2014 Wow your Valentine with these cool and summery dishes that are oh-so-simple to make... Fish & seafoodQuick & easy0 Comments 0
Tour this renovated Joburg bachelor pad Caxton magazines staffFebruary 1, 2014 This compact Jo’burg bachelor pad has been cleverly upsized by simply opening up the living areas... Small Spaces0 Comments 0
A new look GH InternFebruary 1, 2014 Creating open-plan living areas with a strong connection to the outdoors was Arnold Barnardo of Van Biljon Barnardo Architect`s (021 914 4945 or vbba.co.za) main focus when updating this classic colonial home.... Architect's Plans0 Comments 0
CHILLED CHOCOLATE FUDGE CAKE Caxton magazines staffJanuary 17, 2014 Caterer Charmaine Lilje pulls out all the stops for a glamorous New Year’s Eve dinner with friends... BakingRecipes0 Comments 0
PAN-FRIED DUCK BREAST WITH PLUM AND RED WINE SAUCE Caxton magazines staffJanuary 17, 2014 Caterer Charmaine Lilje pulls out all the stops for a glamorous New Year’s Eve dinner with friends... Recipes0 Comments 0
SALMON TATAKI WITH A CITRUS, PISTACHIO AND MINT SALAD Caxton magazines staffJanuary 17, 2014 Caterer Charmaine Lilje pulls out all the stops for a glamorous New Year’s Eve dinner with friends... Fish & seafoodRecipes0 Comments 0
CHAMPAGNE ICED TEA COCKTAIL Caxton magazines staffJanuary 17, 2014 Caterer Charmaine Lilje pulls out all the stops for a glamorous New Year’s Eve dinner with friends... Recipes0 Comments 0