The traditional lawn has a complicated reputation. It looks tidy, it is familiar, and it works well for recreational space and high-traffic areas. But as a defa...
While lush green grass is popular, it can be difficult to maintain, especially if your yard doesn't get a lot of sun. If you are tired of your yard having bald ...
There’s a reason the ZZ plant has a bit of a reputation. Tough? Absolutely. Stylish? Always.
But “unkillable” doesn’t mean it should be left to fend for its...
Avocado, why? Because happiness is in season!
You know how every avo season we tell South Africans consumers to add an avo to their meals at any time of day? W...
There’s something undeniably charming about a garden that caters to everyone - including the four-legged family members. A pet-friendly herb corner is more than...
Every now and then, a tomato comes along that feels a little bit extra - in the best possible way. This year’s standout? The Sart Roloise, a variety that’s equa...
Growing your own food doesn't require a lot of land. Even with limited space, such as a sunny deck or balcony, you can still cultivate many different fruits and...
Starting a food garden doesn’t need to drain your wallet. In fact, some of the best veggie patches are built on a little creativity, a few hand-me-downs and the...
If you've spent any time in the seed-starting rabbit hole, you've likely come across soil blocking — a low-waste, surprisingly addictive technique that gardener...
They're inseparable in the kitchen — dried together in Herbes de Provence, tossed through roast vegetables, steeped in good olive oil. But when it comes to the ...
