BUTTER-GRILLED SALMON WITH ARTICHOKE, LEMON AND PINE NUT GNOCCHI Khanyi MlabaNovember 11, 2019 Impress guests over the festive season with this chic dish. (Serves 4–6) DOWNLOAD THE SHOPPING LIST INGREDIENTS FOR THE GNOCCHI 1 tin artichoke hearts... Quick & easyRecipes0 Comments 0
MARINATED KING PRAWNS Khanyi MlabaNovember 11, 2019 Van Loveren Family Vineyards’ Perlé de Jean 2019, R69,99, is perfect with seafood at alfresco occasions.... Fish & seafoodRecipes0 Comments 0
