CHICKEN BREASTS IN LEMONY SAUCE

Demi Deruyter serves an alfresco lunch for special friends at her home in Modderfontein, Jo’burg. See the full menu in our November issue, on shelf now.  INGREDIENTS (Serves 6–8) 8 chicken breast fillets coarse salt ground pepper flour, for coating 200g butter 60ml olive oil juice of one lemon 300ml chicken stock 30ml capers 50–100ml … Continue reading CHICKEN BREASTS IN LEMONY SAUCE