Marmalade and apple pull-apart bread recipe – a delightful take on the much-loved breakfast staple. Keep reading for the full recipe. INGREDIENTS 2 cups self-raising flour 1 Tbsp. caster sugar 30 grams butter, chopped 1 cup milk ½ cup orange marmalade 400 grams tinned apples 1 pinch ground nutmeg ½ tsp. cinnamon 2 Tbsp. finely chopped roasted pecans 1 Tbsp. icing sugar ¼ cup roughly chopped … Continue reading Marmalade & apple pull-apart bread